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Bofya Hapa
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CV Bofya Hapa
Website Park Hyatt Hotel
Hotel
As Assistant Manager/Team leader you will manage catering for all legs of assigned flights, focusing on quality control. You will determine appropriate catering options forveach leg of trip, select SPML knowledge and coordinate and approve catering purchases
POSITION: Assistant Manager/Team leader
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Qualification
- Inventory knowledge
- Know of loading matrix
- Good communication skills and fluent in English
- Time Management
To apply for this job please visit careers.hyatt.com.
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